Megamallows Chocolate Swirl

Ingredients

Pascall Megamallows
100g Cadbury® Cooking Chocolate
Paper piping bag

Method

1. Gently dust or brush off any excess flour from Pascall Megamallow.
2. Melt the Cadbury Cooking Chocolate in a microwave safe bowl for 1-2 minutes on medium power.
3. Stir until melted and smooth.
4. Using a paper piping bag, pipe the melted Cadbury Cooking Chocolate, following the swirls of the Megamallow.
5. Leave to set.